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Concentration curves for (a) sucrose, (b) tagatose, and (c) stevia in... | Download Scientific Diagram
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19 Types of Sweeteners: How Do They Compare? | Egg and grapefruit diet, Egg diet, Natural sweeteners
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China Factory CAS 87-81-0 C6h12o6 Stevia Erythritol Blends Water Sweetener D-Tagatose - China 87-81-0, D-Tagatose | Made-in-China.com
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The sensory properties and metabolic impact of natural and synthetic sweeteners - Mora - 2021 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library
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Acute responses of stevia and d-tagatose intake on metabolic parameters and appetite/satiety in insulin resistance - Clinical Nutrition ESPEN
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Bonumose gears up for 2022 launch of rare sugar tagatose using novel approach; allulose to follow...
![Acute responses of stevia and d-tagatose intake on metabolic parameters and appetite/satiety in insulin resistance - Clinical Nutrition ESPEN Acute responses of stevia and d-tagatose intake on metabolic parameters and appetite/satiety in insulin resistance - Clinical Nutrition ESPEN](https://clinicalnutritionespen.com/cms/attachment/ceb35200-2223-4898-afdd-6f5a76056618/gr3_lrg.jpg)
Acute responses of stevia and d-tagatose intake on metabolic parameters and appetite/satiety in insulin resistance - Clinical Nutrition ESPEN
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